Pacific Saury
Pacific saury is an oily fish commonly grilled, salted, dried, or served with rice.

About Pacific Saury
Pacific saury is a slender, silvery marine fish with a pointed head and elongated body. It is commonly grilled, broiled, pan-cooked, salted, dried, or served with rice and simple accompaniments.
The flesh is oily and tender when cooked, with a distinctive fish flavour that becomes more pronounced after salting or drying. Cooked skin can become browned and crisp, while the flesh separates into moist flakes.
It is sold whole or as portions, fresh, frozen, salted, dried, or otherwise prepared. The small body and fine bones often mean it is prepared whole after cleaning, although portions and preserved forms alter its appearance and texture.
- Ingredient type
- whole food
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Where will you meet it?
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Snacks
Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.
Name examples awaiting language review. Confirm the specific food or product.
Local names for pacific saury
Names and romanised forms to recognise on menus and labels.
さんま
sanma
꽁치
kkongchi
秋刀鱼
qiūdāoyú
Pacific Saury
Pacific saury
сайра
sajra
сайра
saira
cá sanma
ปลาซันมะ
plā sanma
saury Pasifik
sanma
Romanised form
Pacific saury, Canned
Search alias · Not a confirmed translation
Pacific saury, Canned, Seasoned
Search alias · Not a confirmed translation
Pacific saury, Canned, Solid
Search alias · Not a confirmed translation
Pacific saury, Frozen dried
Search alias · Not a confirmed translation
Pacific saury, Roasted
Search alias · Not a confirmed translation
Pacific saury, Salted
Search alias · Not a confirmed translation
saira
Romanised form
kkongchi
Romanised form
qiūdāoyú
Romanised form
sajra
Romanised form
plā sanma
Romanised form
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for pacific saury. Choose another language to see its available names.
Pacific Saury nutrition & diet
Pacific Saury nutritional value
Fish, Pacific saury, with integument, raw — MEXT 10173
Per 100 g of the edible portion in the explicitly named reference form.
- Calories
- 287kcal
- Protein
- 18.1g
- Carbs
- 0.1g
- Fat
- 25.6g
Per 100 g edible portion. Values use MEXT 2023 with March 2026 corrections; the English food name is matched by food code from the official English edition. Carbohydrate is total carbohydrate by difference. Values in parentheses in the source are estimates reported by MEXT. This reference does not cover other preparations or brands.
Portions & preparation
Identify Pacific saury as the edible fish portion and record whether it is fresh, grilled, salted, dried, canned, or otherwise preserved. Remove bones as appropriate, and separate accompanying rice, oil, sauces, or pickles from the fish entry.
Compare the right form: Match the reference to Pacific saury edible flesh, with fresh, grilled, salted, dried, canned, or cooked form identified.
Diet considerations
Pacific saury is animal-derived oily fish and does not fit vegetarian or vegan patterns. Salting, drying, smoking, or canning changes the preparation, while rice, cereal coatings, sauces, or animal-derived seasonings can alter compatibility and the carbohydrate pattern of the meal.
AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.
Dietary compatibility
- VeganTypically incompatible
- VegetarianTypically incompatible
- PescatarianTypically compatible
- KetoMay be compatible
- PaleoMay be compatible
- Low-carbMay be compatible
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Typically incompatible
- The ingredient profile identifies an animal-derived food or derivative.
- Vegetarian · Typically incompatible
- The profile identifies animal flesh, seafood or a derivative excluded by a vegetarian diet.
- Pescatarian · Typically compatible
- Seafood fits this pescatarian definition. Added meat-based stock or other ingredients would need checking separately.
- Keto · May be compatible
- The plain form may fit a carbohydrate-restricted diet. Check the portion, added sugar, coatings and sauces against the nutrition values above.
- Paleo · May be compatible
- May fit a paleo pattern, depending on the cut or form, processing and added ingredients.
- Low-carb · May be compatible
- The plain form may fit a carbohydrate-restricted diet. Check the portion, added sugar, coatings and sauces against the nutrition values above.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: MEXT Standard Tables of Food Composition in Japan, 2023 supplement, corrected March 2026 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .