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Parsley, dried

Dried parsley is dehydrated parsley leaf sold as flakes or crumbled pieces, used to season soups, sauces, stews and other cooked foods.

Parsley, dried — illustrative ingredient image

About Parsley, dried

Dried parsley is the dehydrated leaf of parsley, sold as flakes or crumbled pieces. It is used as a seasoning in soups, sauces, stews, and other cooked foods. The dried herb is green to dull olive in colour, with a light, leafy aroma and a milder, less fresh flavour than fresh parsley. Leaf size and colour depend on drying and storage.

It is commonly sold as loose dried leaves or in a jar, and may be used directly or rehydrated during cooking. This ingredient is the dried leaf, not parsley seed or parsley essential oil. Dried parsley can lose aroma over time, so products of different ages or storage conditions may taste noticeably different.

Ingredient type
whole food

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Where parsley, dried appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for parsley, dried

Names and romanised forms to recognise on menus and labels.

English

Dried parsley

English

Persil, séché

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Parsley, dried nutrition & diet

Parsley, dried nutritional value

Spices, parsley, dried

Per 100 g of the edible portion in the recorded USDA food form.

Calories
292kcal
Protein
26.6g
Carbs
50.6g
Fat
5.5g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Dried leaf is much lower in water than fresh parsley, so comparisons should account for the form and amount used.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Spices, parsley, dried ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .