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Partially defatted sesame flour

Partially defatted sesame flour is finely ground sesame seed with some oil removed, contributing nutty flavour and dry solids to baking and seasoning applications.

Partially defatted sesame flour — illustrative ingredient image

About Partially defatted sesame flour

Partially defatted sesame flour is finely ground sesame seed material after some of its oil has been removed. It is generally beige to light brown, powdery, and has a toasted or nutty sesame flavour, though colour and intensity vary with the seeds and processing. It differs from whole-seed sesame flour and from sesame paste in both oil content and texture.

It is used in some baking, seasoning and formulated-food applications to contribute sesame flavour and dry solids. The degree of defatting and the grind are not fixed by the name, so products can behave differently in recipes and should not be assumed to replace whole sesame seeds or full-fat sesame flour one-for-one.

Ingredient type
whole food

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Where partially defatted sesame flour appears

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Local names for partially defatted sesame flour

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Partially defatted sesame flour nutrition & diet

Partially defatted sesame flour nutritional value

Seeds, sesame flour, partially defatted

Per 100 g of the edible portion in the recorded USDA food form.

Calories
382kcal
Protein
40.3g
Carbs
35.1g
Fat
11.9g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Residual oil and moisture are important when comparing partially defatted flour with whole-seed sesame flour or other sesame products.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Seeds, sesame flour, partially defatted ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .