partridge
Partridge
Partridge denotes game birds or their meat, with species and supplied form varying from whole or portioned to fresh, frozen, or cooked.
About Partridge
Partridge is the name for a group of game birds; the catalogue name does not specify a species or whether the entry means the live bird or its meat. As a food, it generally refers to edible bird meat, which may be sold whole or in portions and may be fresh, chilled, frozen, or cooked.
Preparation and resulting appearance vary with the cut and processing. The meat is typically encountered as a poultry-like ingredient in cooked dishes, but the label does not establish a particular recipe, flavouring, or preparation method. No single species or product form should be assumed.
- Ingredient type
- whole food
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Where will you meet it?
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Find local names and written forms to help recognise this ingredient.
See local namesWhere partridge appears
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Food connections are still being added.
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Name examples awaiting language review. Confirm the specific food or product.
Local names for partridge
Names and romanised forms to recognise on menus and labels.
Partridge, meat only, roasted
Search alias · Not a confirmed translation
Partridge, meat only, roasted, weighed with bone
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for partridge. Choose another language to see its available names.
Partridge nutrition & diet
Partridge nutritional value
Reference: Partridge meat, raw
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 248kcal
- Protein
- 35.0g
- Carbs
- 0.0g
- Fat
- 12.0g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Species, cut, and whether the meat is raw or cooked must be matched when comparing nutrition. A whole-bird entry and a prepared meat product are not necessarily equivalent forms.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Bundeslebensmittelschlüssel (BLS) 4.0, 2025 — V320100 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .