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Pasteurised goat milk

Pasteurised goat milk is heat-treated goat milk, consumed as a beverage and used in cooking, baking and cultured dairy products.

Pasteurised goat milk — illustrative ingredient image

About Pasteurised goat milk

Pasteurised goat milk is milk from goats that has been heat-treated and then cooled for storage. It is an opaque white liquid with a creamy texture and a characteristic flavour that can be mild or more pronounced depending on the milk and handling. It is sold as whole, reduced-fat or other specified fat levels.

It is consumed as a beverage and used in cooking, baking and cultured dairy products. The name specifies pasteurisation and animal source but not fat level, homogenisation, fortification or whether the milk is fresh or shelf-stable.

Ingredient type
whole food

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Where pasteurised goat milk appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for pasteurised goat milk

Names and romanised forms to recognise on menus and labels.

English

pasteurised goat milk

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Pasteurised goat milk nutrition & diet

Pasteurised goat milk nutritional value

Reference: Milk, goats, pasteurised

Per 100 g of 100 g edible portion in the named official reference form.

Calories
62kcal
Protein
3.1g
Carbs
4.4g
Fat
3.7g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Compare the same fat level and processing form; whole, reduced-fat, fortified and shelf-stable products may differ in composition.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Composition of foods integrated dataset (CoFID), 2021 — 12-328 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .