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Peach palm fruit

Peach palm fruit, or pejibaye, is a commonly cooked, dense peach-palm fruit with starchy to oily flesh surrounding a hard seed.

Peach palm fruit — illustrative ingredient image

About Peach palm fruit

Peach palm fruit, also called pejibaye, is the edible fruit of the peach palm. It is commonly cooked before eating and may be served whole or used in other preparations; it is not a peach despite the name.

The fruit is typically oval, with a firm skin that can be red, orange, or yellow, and a dense, starchy to oily flesh around a hard seed. Its flavor is mildly sweet and can be nutty. Color, size, and texture differ among varieties and growing conditions.

Ingredient type
whole food

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Where peach palm fruit appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for peach palm fruit

Names and romanised forms to recognise on menus and labels.

English

peach palm fruit (raw)

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Peach palm fruit nutrition & diet

Peach palm fruit nutritional value

Product example: PEACH PALM FRUIT (Goya Foods, Inc. )

Per 100 g of this specific product as recorded by USDA, per 100 g.

Calories
179kcal
Protein
1.4g
Carbs
26.4g
Fat
7.1g

A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.

Compare cooked with cooked fruit, and note whether the seed is excluded; preparation and variety can affect measured nutrition.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central branded product — PEACH PALM FRUIT ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .