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Peach puree

Peach purée is blended peach flesh with a usually thick, spoonable consistency, used in foods and beverages with variable filtering, cooking and added ingredients.

Peach puree — illustrative ingredient image

About Peach puree

Peach purée is peach flesh that has been blended or processed into a smooth or mostly smooth consistency. It is used as a fruit ingredient in foods and beverages, and may be sold fresh, frozen, or shelf-stable.

It is usually thick and spoonable, with a yellow to orange color and a sweet, fruity peach flavor. Products vary in filtering, cooking, dilution, and added ingredients, so the word purée does not guarantee a specific texture or fruit concentration.

Ingredient type
whole food

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Where peach puree appears

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Local names for peach puree

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Name not available yet.

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Peach puree nutrition & diet

Peach puree nutritional value

Reference: Peach

Per 100 g of 100 g edible portion in the named official reference form.

Calories
42kcal
Protein
0.8g
Carbs
8.5g
Fat
0.0g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Processing, dilution, and added ingredients affect measured nutrition; compare purées in the same form and with similar formulations.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Swedish Food Agency Food Database, 2026-07-01 — 580 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .