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Pink oyster mushroom

Pink oyster mushroom is a cultivated edible mushroom with coral-to-vivid-pink caps, commonly sautéed, roasted, or added to soups and mixed dishes.

Pink oyster mushroom — illustrative ingredient image

About Pink oyster mushroom

Pink oyster mushroom is a fan-shaped cultivated edible mushroom with overlapping caps that range from coral to vivid pink. Its gills extend down a short, often off-centre stem, and the fresh flesh is tender with a delicate, mildly savoury flavour.

The mushrooms are usually cooked, often sautéed, roasted, or added to soups and mixed dishes. They may be sold as clusters or separated caps and stems. Their colour commonly dulls during cooking, and the texture can become soft or lightly crisp depending on heat and moisture.

Ingredient type
whole food

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Where pink oyster mushroom appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for pink oyster mushroom

Names and romanised forms to recognise on menus and labels.

English

pink oyster mushroom

English

Pink oyster mushroom, Raw

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Pink oyster mushroom nutrition & diet

Pink oyster mushroom nutritional value

Reference: Pink oyster mushroom, Raw

Per 100 g of 100 g edible portion in the named official reference form.

Calories
24kcal
Protein
4.1g
Carbs
8.1g
Fat
0.0g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Fresh mushrooms and dried mushrooms are not directly comparable by weight; cooking and water loss also change measured composition per serving.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Korean Standard Food Composition Database 10.4 (2026) — G0040020000a ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .