สารสกัดส้มโอ
san sak som-o
Pomelo extract is a preparation from pomelo fruit used in foods or beverages, with its source part, form, strength and composition dependent on processing.

Pomelo extract is a preparation obtained from pomelo fruit, but the name alone does not specify which part of the fruit is used or how the extract is made. It may be encountered as an ingredient in foods or beverages, where it can contribute pomelo-derived flavour or other extracted components. Its exact form, strength, and composition depend on the particular product.
The extract may be liquid, paste-like, or dried and powdered; none of these forms can be selected from the catalogue name alone. Pomelo flavour is generally citrus-like, but the degree of sweetness, bitterness, and aroma can differ with the source material and processing. A product label is needed to establish its precise preparation and intended use.
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สารสกัดส้มโอ
san sak som-o
extrait naturel de pomelo
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Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
A name in English has not been added for pomelo extract. Choose another language to see its available names.
Representative benchmark: Fruit, not further specified
Per 100 g of 100 g edible portion in the named official reference form.
Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.
Nutrition depends on the pomelo material used, the part extracted, concentration, and whether carriers or other ingredients are present. Match the specific extract form and formulation before comparing nutrition.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Nutrition reference: Pacific Nutrient Database 2020 — 01.1.6.5.9_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .