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Pule cheese

Pule cheese is a rare, traditionally Serbian cheese made from donkey’s milk, with a firm, crumbly texture and pronounced dairy flavour.

Pule cheese — illustrative ingredient image

About Pule cheese

Pule cheese is a rare cheese associated with Serbia and traditionally made from donkey's milk. It is described as a firm, crumbly cheese with a pale appearance and a pronounced, savory dairy flavour. Production is limited, and characteristics can vary with the particular batch and method, so the name does not guarantee a uniform texture or flavour.

It is eaten as a cheese rather than used as a general-purpose milk ingredient. It may be sold as a fresh or aged product, but specific aging and handling details depend on the maker. A product identified as Pule cheese should be distinguished from other cheeses made from different milks or using different recipes.

Ingredient type
whole food

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Where pule cheese appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for pule cheese

Names and romanised forms to recognise on menus and labels.

English

Pule cheese

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Pule cheese nutrition & diet

Pule cheese nutritional value

Representative benchmark: Cheese, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
313kcal
Protein
18.4g
Carbs
0.9g
Fat
26.2g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Milk source, moisture, and aging can vary between cheese batches and affect measured nutrition; compare products with similar production and storage forms.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.1.4.5.0_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .