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Pulpe de tomates avec morceaux et purée de tomates

This French-labelled tomato preparation combines discernible pieces with smoother purée, providing a partly chunky, partly smooth ingredient for cooking.

Pulpe de tomates avec morceaux et purée de tomates — illustrative ingredient image

About Pulpe de tomates avec morceaux et purée de tomates

This French label describes tomato pulp with pieces and tomato purée: a tomato preparation combining discernible pieces with a smoother puréed component. It identifies tomato as the food but does not specify seasoning, added ingredients, concentration, or whether the preparation is fresh, cooked, or preserved. The proportions of pieces and purée are also not given.

It is used as a tomato ingredient in cooking or prepared foods. The texture is partly chunky and partly smooth, with colour and flavour characteristic of tomato but affected by ripeness and processing. The catalogue wording distinguishes it from a wholly smooth purée, without establishing a specific recipe, packing medium, or product style.

Ingredient type
whole food

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Where pulpe de tomates avec morceaux et purée de tomates appears

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Food connections are still being added.

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Name examples awaiting language review. Confirm the specific food or product.

Local names for pulpe de tomates avec morceaux et purée de tomates

Names and romanised forms to recognise on menus and labels.

English

Tomato pulp with pieces and tomato purée

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Pulpe de tomates avec morceaux et purée de tomates nutrition & diet

Pulpe de tomates avec morceaux et purée de tomates nutritional value

Representative benchmark: Vegetables, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
37kcal
Protein
2.3g
Carbs
4.1g
Fat
0.4g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Match the proportions of tomato pieces and purée, concentration, and any additions before comparing nutrition.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.1.7.4.9_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .