Pulpe de tomates avec morceaux et purée de tomates
Pulpe de tomates avec morceaux et purée de tomates
This French-labelled tomato preparation combines discernible pieces with smoother purée, providing a partly chunky, partly smooth ingredient for cooking.

About Pulpe de tomates avec morceaux et purée de tomates
This French label describes tomato pulp with pieces and tomato purée: a tomato preparation combining discernible pieces with a smoother puréed component. It identifies tomato as the food but does not specify seasoning, added ingredients, concentration, or whether the preparation is fresh, cooked, or preserved. The proportions of pieces and purée are also not given.
It is used as a tomato ingredient in cooking or prepared foods. The texture is partly chunky and partly smooth, with colour and flavour characteristic of tomato but affected by ripeness and processing. The catalogue wording distinguishes it from a wholly smooth purée, without establishing a specific recipe, packing medium, or product style.
- Ingredient type
- whole food
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Name examples awaiting language review. Confirm the specific food or product.
Local names for pulpe de tomates avec morceaux et purée de tomates
Names and romanised forms to recognise on menus and labels.
Tomato pulp with pieces and tomato purée
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Pulpe de tomates avec morceaux et purée de tomates nutrition & diet
Pulpe de tomates avec morceaux et purée de tomates nutritional value
Representative benchmark: Vegetables, not further specified
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 37kcal
- Protein
- 2.3g
- Carbs
- 4.1g
- Fat
- 0.4g
Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.
Match the proportions of tomato pieces and purée, concentration, and any additions before comparing nutrition.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Pacific Nutrient Database 2020 — 01.1.7.4.9_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .