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Purple passion fruit

Purple passion fruit has a wrinkling purple rind and aromatic, seed-filled pulp with a tangy sweet-sour flavour, commonly scooped out or strained.

Purple passion fruit — illustrative ingredient image

About Purple passion fruit

Purple passion fruit is the fruit of a passionfruit vine, with a round to oval, purple rind that wrinkles as the fruit ripens. Inside is aromatic, juicy pulp surrounding numerous small, dark seeds. The pulp has a tangy, sweet-sour flavour, with intensity varying by ripeness and growing conditions.

The fruit is commonly eaten by scooping out the pulp, or the pulp may be strained for juice or used in other preparations. Whole fruit, strained juice and seed-containing pulp are distinct forms. The edible interior is juicy rather than firm, and the rind is generally not the portion used as the fresh fruit pulp.

Ingredient type
other

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Where purple passion fruit appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for purple passion fruit

Names and romanised forms to recognise on menus and labels.

English

purple passion fruit (raw)

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Purple passion fruit nutrition & diet

Purple passion fruit nutritional value

Passion-fruit, (granadilla), purple, raw

Per 100 g of the edible portion in the recorded USDA food form.

Calories
97kcal
Protein
2.2g
Carbs
23.4g
Fat
0.7g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Whole fruit, seed-containing pulp and strained juice have different proportions of rind, seeds, pulp and liquid; compare the same edible form.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Passion-fruit, (granadilla), purple, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .