菜の花はちみつ
nanohana hachimitsu
Rapeseed honey
Rapeseed honey comes from nectar gathered from rapeseed flowers and is typically pale and mild, often crystallising into a thick, finely granular spread.
About Rapeseed honey
Rapeseed honey is honey produced from nectar gathered from rapeseed flowers. It is commonly pale in colour and mild, with a delicate sweetness. It often crystallizes readily, becoming opaque and thick or finely granulated, though the texture of a particular batch can vary.
It is eaten as a sweetener or spread and may be sold liquid or crystallized, sometimes after processing to alter its texture. Its colour, flavour, and consistency can vary with floral sources and handling; the name identifies a floral-source type rather than a fixed formulation.
- Ingredient type
- whole food
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Local names for rapeseed honey
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Rapeseed honey nutrition & diet
Rapeseed honey nutritional value
Reference: Honey
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 288kcal
- Protein
- 0.4g
- Carbs
- 76.4g
- Fat
- 0.0g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Nutrition comparisons should note whether the honey is liquid or crystallized and whether it has been processed or blended. Water content and handling can affect the measured composition.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Composition of foods integrated dataset (CoFID), 2021 — 17-050 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .