Red grape juice
Red grape juice
Red grape juice is pressed from red or dark-skinned grapes, typically sweet and fruity, and used as a drink or cooking ingredient.

About Red grape juice
Red grape juice is juice made by pressing red or dark-skinned grapes. It is typically red to purple in colour, with a sweet, fruity flavour; its clarity and intensity vary with the grapes and processing.
It is consumed as a drink and used in cooking. Products may be filtered, concentrated, diluted or sweetened, so the name alone does not establish whether a product is pure juice or a prepared beverage.
- Ingredient type
- whole food
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Find local names and written forms to help recognise this ingredient.
See local namesWhere red grape juice appears
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Name examples awaiting language review. Confirm the specific food or product.
Local names for red grape juice
Names and romanised forms to recognise on menus and labels.
Jugo de uva roja
Jus de raisin rouge
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for red grape juice. Choose another language to see its available names.
Red grape juice nutrition & diet
Red grape juice nutritional value
Reference: Grape red juice
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 70kcal
- Protein
- 0.5g
- Carbs
- 15.8g
- Fat
- 0.1g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Nutrition comparisons depend on whether the juice is pure, concentrated, diluted or sweetened, and whether it is reconstituted.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Bundeslebensmittelschlüssel (BLS) 4.0, 2025 — F311600 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .