royal icing
Royal icing
Royal icing is a sugar-and-egg-white icing beaten to a workable consistency, used for coating baked goods and piping decorations that dry firm.

About Royal icing
Royal icing is a smooth icing made principally from sugar and egg white or a dried egg-white product, beaten to a thick, workable consistency. It is usually white, dries firm, and can be adjusted from flowing to stiff by changing its moisture and mixing.
It is used to coat or decorate baked goods and to pipe fine lines, shapes and lettering. Ready-made and homemade forms vary, and some recipes use other setting ingredients or flavourings. Once dry, it has a crisp surface rather than the soft texture of many butter-based frostings.
- Ingredient type
- whole food
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See local namesWhere royal icing appears
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Name examples awaiting language review. Confirm the specific food or product.
Local names for royal icing
Names and romanised forms to recognise on menus and labels.
glacé royal
königlicher Guss
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Royal icing nutrition & diet
Royal icing nutritional value
Product example: ROYAL ICING (Wilton Industries Inc.)
Per 100 g of this specific product as recorded by USDA, per 100 g.
- Calories
- 364kcal
- Protein
- 0.0g
- Carbs
- 87.9g
- Fat
- 0.0g
A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.
Recipes differ in the type of egg-white ingredient and in added water or flavourings. Compare prepared icing with prepared icing rather than dry mix or an ingredient component.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central branded product — ROYAL ICING ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .