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Salt from Camargue

Camargue salt is Mediterranean seawater salt from southern France, sold in coarse or fine forms for seasoning and cooking.

Salt from Camargue — illustrative ingredient image

About Salt from Camargue

Camargue salt is a regional salt from the Camargue area of southern France, produced from saltworks using Mediterranean seawater. Culinary products include coarse crystals and finer-grained salt, with the exact appearance depending on harvest and processing.

It is used as a seasoning or for cooking, much like other culinary salts. Coarse crystals are visibly larger and may dissolve more slowly than fine salt; some products are sold as unrefined or minimally processed, while others are milled. The label alone does not establish a particular grade or mineral composition.

Ingredient type
whole food

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Where salt from camargue appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for salt from camargue

Names and romanised forms to recognise on menus and labels.

English

Camargue salt

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Salt from Camargue nutrition & diet

Salt from Camargue nutritional value

Reference: Sea salt

Per 100 g of 100 g edible portion in the named official reference form.

Calories
0kcal
Protein
0.0g
Carbs
0.0g
Fat
0.0g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Compare like forms and processing: coarse and fine grains differ in bulk measurement, and products may differ in refining or added ingredients.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Bundeslebensmittelschlüssel (BLS) 4.0, 2025 — R112000 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .