Create allergy card
← Browse ingredients

Sauce basquaise

Sauce basquaise is a Basque-style savoury sauce commonly featuring peppers, tomatoes and aromatics, used for cooking or accompanying vegetables, meat or fish.

Sauce basquaise — illustrative ingredient image

About Sauce basquaise

Sauce basquaise is a savoury sauce associated with Basque-style cooking, commonly featuring peppers, tomatoes and aromatics. Recipes differ in the balance of vegetables and may include other ingredients, so the name does not establish a single formula. It is used as a cooking sauce or accompaniment, including with vegetables, meat or fish.

It is generally red or orange-red, with a soft, spoonable texture and visible pieces of pepper or tomato in less-smooth versions. Its flavour is savoury and gently sweet from the vegetables, with seasoning varying by preparation. It may be made fresh or sold prepared, and consistency and vegetable content can differ.

Ingredient type
whole food

FOLLOW IT TO THE PLATE

Where will you meet it?

Explore the dishes that use this ingredient and their country and cuisine connections.

Explore linked dishes

ON A MENU OR LABEL

Find local names and written forms to help recognise this ingredient.

See local names

Where sauce basquaise appears

0 linked foods

Find foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.

Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for sauce basquaise

Names and romanised forms to recognise on menus and labels.

English

Sauce basquaise ou sauce aux poivrons, préemballée

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Sauce basquaise nutrition & diet

Sauce basquaise nutritional value

Reference: Sauce basquaise ou sauce aux poivrons, préemballée

Per 100 g of 100 g edible portion in the named official reference form.

Calories
63.1kcal
Protein
1.2g
Carbs
7.4g
Fat
2.7g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

The proportions of peppers and tomatoes, and any added oil or other ingredients, vary across recipes and prepared products.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: ANSES Ciqual 2025 — 11170 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .