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Seal meat

Meat harvested from seal as a country food in northern communities.

Seal meat — illustrative ingredient image

About Seal meat

Seal meat is edible flesh from a seal, prepared as food in some northern communities. Its appearance and texture depend on the animal, cut and handling; the flavour is distinctive and can vary with species, diet and preparation.

It may be eaten fresh or preserved and cooked in ways shaped by local food traditions. The term covers different cuts and preparations rather than a single standardized product. Without further details, it is not possible to infer the seal species, cut, or whether the meat is raw, cooked, dried or otherwise preserved.

Ingredient type
whole food

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Where will you meet it?

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Where seal meat appears

1 linked foods

Find foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.

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Other dishes

Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for seal meat

Names and romanised forms to recognise on menus and labels.

English

piece of seal meat (raw)

Search alias · Not a confirmed translation

English

Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native)

Search alias · Not a confirmed translation

English

Seal, bearded (Oogruk), meat, partially dried (Alaska Native)

Search alias · Not a confirmed translation

English

Seal, bearded (Oogruk), meat, raw (Alaska Native)

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Seal meat nutrition & diet

Seal meat nutritional value

Representative benchmark: Beef, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
154kcal
Protein
22.1g
Carbs
0.0g
Fat
7.2g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Comparisons should specify seal species, cut and preparation, including whether the meat is fresh, cooked or preserved. Different forms should not be treated as equivalent measured foods.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.1.2.2.1_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .