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Squirrel meat

Squirrel meat is generally lean, fine-grained meat from different squirrel species, often sold bone-in and cooked as whole, jointed or prepared portions.

Squirrel meat — illustrative ingredient image

About Squirrel meat

Squirrel meat is meat from a squirrel used as food, generally sold or prepared as bone-in portions rather than as boneless cuts. It is lean, with a fine-grained texture and a mild, game-like flavor; characteristics depend on species, age, and handling. The common name covers different squirrels and does not identify a single uniform meat product.

It is cooked thoroughly, often by moist cooking or frying, and may be sold whole, jointed, or as prepared portions. Bone-in and boneless meat, and raw versus cooked preparations, are not directly equivalent; added ingredients in a prepared dish should not be counted as plain meat.

Ingredient type
whole food

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Where squirrel meat appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for squirrel meat

Names and romanised forms to recognise on menus and labels.

English

Squirrel meat

English

piece of squirrel meat (raw)

Search alias · Not a confirmed translation

English

piece(s) of squirrel meat

Search alias · Not a confirmed translation

English

piece(s) of squirrel meat (boneless)

Search alias · Not a confirmed translation

English

squirrel meat (ground)

Search alias · Not a confirmed translation

English

Squirrel, ground, meat (Alaska Native)

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Squirrel meat nutrition & diet

Squirrel meat nutritional value

Game meat, squirrel, raw

Per 100 g of the edible portion in the recorded USDA food form.

Calories
120kcal
Protein
21.2g
Carbs
0.0g
Fat
3.2g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Species, cut, and bone content affect the edible portion; cooked meat also differs from raw meat because of moisture loss and preparation. Compare plain meat separately from prepared dishes.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Game meat, squirrel, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .