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Strawberries

Strawberries are juicy red cultivated fruits with exterior seeds and flavour ranging from sweet to tart, eaten fresh or used in preserved and cooked foods.

Strawberries — illustrative ingredient image

About Strawberries

Strawberries are the red, aromatic fruits of cultivated strawberry plants, with small seeds visible on the outer surface and a leafy cap at the stem end. Their flesh is juicy and tender, and their flavour ranges from sweet to tart depending on variety and ripeness. They are commonly sold fresh, whole, and with the leafy tops attached.

They are eaten fresh or used in cooked and uncooked foods, and are also sold frozen, dried, or preserved. These forms differ in water content and may include added ingredients. For a plain-fruit comparison, distinguish fresh edible berries from sweetened, cooked, dried, or otherwise processed strawberry products.

Ingredient type
whole food

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Where strawberries appears

1 linked foods

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Desserts

Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for strawberries

Names and romanised forms to recognise on menus and labels.

English

Strawberry

English

ORGANIC STRAWBERRIES

Search alias · Not a confirmed translation

English

ORGANIC WHOLE STRAWBERRIES

Search alias · Not a confirmed translation

English

Strawberries, canned

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English

Strawberries, canned, heavy syrup pack, solids and liquids

Search alias · Not a confirmed translation

English

Strawberries, frozen

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English

Strawberries, frozen, sweetened, sliced

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English

Strawberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)

Search alias · Not a confirmed translation

English

Strawberries, raw

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Strawberries nutrition & diet

Strawberries nutritional value

Strawberries, raw

Per 100 g of the edible portion in the recorded USDA food form.

Calories
32kcal
Protein
0.7g
Carbs
7.7g
Fat
0.3g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Fresh, frozen, dried, and preserved strawberries differ in water content and processing; sweetened or prepared products are not comparable to plain fresh fruit without accounting for those differences.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Strawberries, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .