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Sucre vanilline

Sucre vanilline is sugar flavoured with vanillin, generally a dry granular or powdered ingredient for sweetening and flavouring baked goods, desserts and drinks.

Sucre vanilline — illustrative ingredient image

About Sucre vanilline

Sucre vanilline is sugar flavoured with vanillin, a vanilla-associated flavour compound. The label identifies a flavoured sugar product, but does not specify the sugar type, vanillin source, or proportions.

It is commonly used to sweeten and flavour foods such as baked goods, desserts, and drinks. It is generally encountered as a dry, granular or powdered ingredient; colour and flavour intensity can vary by formulation.

Ingredient type
whole food

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Where sucre vanilline appears

0 linked foods

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Name examples awaiting language review. Confirm the specific food or product.

Local names for sucre vanilline

Names and romanised forms to recognise on menus and labels.

English

vanillin sugar

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Sucre vanilline nutrition & diet

Sucre vanilline nutritional value

Reference: Vanillin sugar

Per 100 g of 100 g edible portion in the named official reference form.

Calories
400kcal
Protein
0.0g
Carbs
100.0g
Fat
0.0g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Match the product’s sugar type, vanillin content, and any other formulation ingredients before comparing nutrition; the label does not specify these details.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Bundeslebensmittelschlüssel (BLS) 4.0, 2025 — R452000 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .