Pimiento rojo
Sweet red bell pepper
Sweet red bell pepper is the ripe red form of a non-hot bell pepper, with thick flesh used raw, roasted, grilled, sautéed, or stuffed.

About Sweet red bell pepper
A sweet red bell pepper is the ripe red form of a bell-shaped, non-hot pepper, with broad lobes and a hollow interior containing seeds and pale ribs. Its skin is smooth and glossy, and the flesh is thick, crisp when raw, and softer when cooked.
It is eaten raw, roasted, grilled, sautéed, or stuffed. The flavour is sweet and vegetal, generally fuller than that of an unripe green bell pepper. Fresh whole peppers and prepared forms such as roasted or chopped pepper are available; those processed forms can differ in texture and composition.
- Ingredient type
- whole food
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Name examples awaiting language review. Confirm the specific food or product.
Local names for sweet red bell pepper
Names and romanised forms to recognise on menus and labels.
Poivron rouge
赤パプリカ
aka papurika
sweet red bell pepper (canned)
Search alias · Not a confirmed translation
sweet red bell pepper (dried)
Search alias · Not a confirmed translation
sweet red bell pepper (peeled, canned)
Search alias · Not a confirmed translation
sweet red bell pepper (raw)
Search alias · Not a confirmed translation
sweet red bell pepper (strips, canned)
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Sweet red bell pepper nutrition & diet
Sweet red bell pepper nutritional value
Peppers, sweet, red, raw
Per 100 g of the edible portion in the recorded USDA food form.
- Calories
- 26kcal
- Protein
- 1.0g
- Carbs
- 6.0g
- Fat
- 0.3g
Reference values for the displayed USDA form. Varieties, brands and preparation can differ.
Compare like with like: raw pepper differs from cooked or roasted pepper, and preserved versions may have added ingredients or drained liquid.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Peppers, sweet, red, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .