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Torula yeast

Torula yeast is a cultivated yeast ingredient usually sold as dried flakes or powder, used to add savoury, broth-like depth to foods.

Torula yeast — illustrative ingredient image

About Torula yeast

Torula yeast is a cultivated yeast ingredient, commonly sold as dried flakes or powder rather than as fresh baking yeast. It is used to add savoury, broth-like depth to soups, sauces, snacks and seasoning blends.

Its fine powder or small flakes are typically tan to brown and have a concentrated, savoury flavour. Products may be whole dried yeast or processed yeast extracts; these forms are not interchangeable, since extraction changes their composition and culinary intensity.

Ingredient type
whole food

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Where torula yeast appears

0 linked foods

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Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for torula yeast

Names and romanised forms to recognise on menus and labels.

English

Torula yeast

English

torula yeast (artificially bacon-flavored, smoked, dried)

Search alias · Not a confirmed translation

English

torula yeast (artificially smoke-flavored, dried)

Search alias · Not a confirmed translation

English

torula yeast (dry)

Search alias · Not a confirmed translation

English

torula yeast (smoked)

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Torula yeast nutrition & diet

Torula yeast nutritional value

Representative benchmark: Yeast, dried

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
169kcal
Protein
35.6g
Carbs
3.5g
Fat
1.5g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Compare dried whole yeast with yeast extract or other processed forms separately; their composition and concentration differ.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Composition of foods integrated dataset (CoFID), 2021 — 17-379 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .