Trehalose
Trehalose
Trehalose is a purified disaccharide sweetener and food ingredient, supplied as a white crystalline powder for baked goods, confections, frozen foods and formulations.

About Trehalose
Trehalose is a naturally occurring disaccharide used as a purified sweetener and food ingredient. It can be added to baked goods, confections, frozen foods and other formulations for sweetness and functional properties, rather than being used as a whole food.
Commercial trehalose is generally a white, crystalline powder with a clean, mildly sweet taste. It may be sold as a dry ingredient or dissolved into a formulated product; those forms differ in concentration and should not be treated as identical when measuring a prepared food.
- Ingredient type
- whole food
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Where will you meet it?
Explore the dishes that use this ingredient and their country and cuisine connections.
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Find local names and written forms to help recognise this ingredient.
See local namesWhere trehalose appears
0 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
Food connections are still being added.
No linked foods are available for this ingredient yet.
Name examples awaiting language review. Confirm the specific food or product.
Local names for trehalose
Names and romanised forms to recognise on menus and labels.
海藻糖
hǎi zǎo táng
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for trehalose. Choose another language to see its available names.
Trehalose nutrition & diet
Trehalose nutritional value
Product example: TREHALOSE (Swanson Health Products Inc.)
Per 100 g of this specific product as recorded by USDA, per 100 g.
- Calories
- 400kcal
- Protein
- 0.0g
- Carbs
- 90.0g
- Fat
- 0.0g
A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.
Compare the purified dry ingredient with foods containing dissolved or blended trehalose; the amount of carrier or other ingredients affects measurements.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central branded product — TREHALOSE ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .