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Vin Jaune

Vin jaune is a distinctive oxidative white wine from France's Jura region, served as a beverage and used in regional cooking.

Vin Jaune — illustrative ingredient image

About Vin Jaune

Vin jaune is a distinctive French Jura white wine with a deep golden colour and pronounced oxidative character. It is served as a drink, including as an aperitif or accompaniment to strongly flavoured foods, and is also used in regional cooking. In sauces and poultry dishes, it supplies a clearly recognizable wine flavour.

The wine is dry and aromatic, with nutty, savoury, and spice-like notes rather than the fresh fruit profile associated with many white wines. Its acidity and concentrated flavour remain noticeable in cooking, especially in sauces. It pairs naturally with rich, earthy, creamy, and nutty foods.

Vin jaune is sold in bottles as a deep golden liquid for drinking or culinary use. It may be poured directly into a dish, reduced for a sauce, or combined with stock, cream, or other ingredients. Cooking can soften its alcoholic edge while leaving its oxidative, nutty character prominent.

Ingredient type
other

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Where vin jaune appears

1 linked foods

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Main dishes

Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for vin jaune

Names and romanised forms to recognise on menus and labels.

English

Vin Jaune

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Vin Jaune nutrition & diet

Vin Jaune nutritional value

Representative benchmark: Wine, red

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
80.1kcal
Protein
0.2g
Carbs
0.2g
Fat
0.0g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Portions & preparation

Identify Vin Jaune specifically as the Jura wine style rather than a generic white wine or cooking wine. Record whether it is consumed as a beverage or added to a dish, and distinguish the wine itself from sauces containing cream, stock, butter, or other ingredients.

Compare the right form: Match a reference for Vin Jaune from the Jura region, specifying the beverage serving or the measured wine used in cooking, not generic white wine.

Diet considerations

Vin Jaune is a plant-derived, grape-based fortified or otherwise specially matured wine and contains alcohol. Compatibility changes when it is used in sauces or regional dishes with poultry, dairy, stock, or other animal additions. Any accompanying bread, flour, rice, or sweetener also changes the dish’s carbohydrate pattern.

AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.

Dietary compatibility

  • Vegan
    Depends on the version
  • Vegetarian
    Depends on the version
  • Pescatarian
    Depends on the version
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Typically incompatible
  • Kosher
    Not established
What these diet assessments mean
Vegan · Depends on the version
Production can involve animal-derived fining agents or other additions; check the producer and formulation.
Vegetarian · Depends on the version
Production can involve animal-derived fining agents or other additions; check the producer and formulation.
Pescatarian · Depends on the version
Production can involve animal-derived fining agents or other additions; check the producer and formulation.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Typically incompatible
This profile identifies an alcoholic ingredient. Check the actual formulation and preparation against your halal requirements.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Australian Food Composition Database, Release 3 — F009571 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .