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Wheat starch and potato starch

Wheat starch and potato starch is a variable blend of processed starches used to thicken foods or modify their texture.

Wheat starch and potato starch — illustrative ingredient image

About Wheat starch and potato starch

Wheat starch and potato starch is a blend of starches from wheat and potato, used as a thickener or to alter texture in foods. The name does not state the proportions of the two starches, which can vary by product. It is a processed starch blend rather than a whole-grain wheat or potato ingredient.

The dry blend is typically a fine, pale powder with little flavour; when dispersed and heated, it can thicken foods, with texture depending on the blend and preparation. It may be sold alone or as part of a larger formulation. Nutrition comparisons should consider the blend ratio, any added ingredients, and whether measurements are for the dry powder or prepared food.

Ingredient type
whole food

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Where wheat starch and potato starch appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for wheat starch and potato starch

Names and romanised forms to recognise on menus and labels.

English

amidons de blé et de pomme de terre

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Wheat starch and potato starch nutrition & diet

Wheat starch and potato starch nutritional value

Representative benchmark: Starch, wheat starch

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
360kcal
Protein
0.2g
Carbs
86.0g
Fat
0.5g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

The wheat-to-potato starch ratio and any other ingredients matter; prepared foods also include water and other components.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Standard Tables of Food Composition in Japan 2023, corrected March 2026 — 02031 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .