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White Agaricus mushroom

White Agaricus mushroom is the white cultivated button form, with a mild earthy flavour and firm raw cap that tenderises during cooking.

White Agaricus mushroom — illustrative ingredient image

About White Agaricus mushroom

White Agaricus mushroom commonly refers to the white form of the cultivated button mushroom. It has a smooth, white cap and a short stem; the cap is firm when raw and becomes tender when cooked. Its flavour is mild and earthy, becoming more pronounced with cooking.

It is sold whole, sliced, or chopped, and may be eaten raw or cooked in a range of savoury preparations. Fresh mushrooms are often small and closed-capped, while larger, more open specimens are also marketed. This describes the common cultivated white form, not every mushroom in the Agaricus group.

Ingredient type
whole food

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Where white agaricus mushroom appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for white agaricus mushroom

Names and romanised forms to recognise on menus and labels.

English

white button mushroom

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

White Agaricus mushroom nutrition & diet

White Agaricus mushroom nutritional value

Mushrooms, white, raw

Per 100 g of the edible portion in the recorded USDA food form.

Calories
22kcal
Protein
3.1g
Carbs
3.3g
Fat
0.3g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Fresh mushrooms and dried or otherwise processed forms differ in water content and concentration. Preparation, including added fats or sauces, also affects comparisons.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Mushrooms, white, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .