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White distilled vinegar

White distilled vinegar is a clear vinegar made from fermented distilled alcohol and diluted acetic acid, used in cooking, pickling and food preparation.

White distilled vinegar — illustrative ingredient image

About White distilled vinegar

White distilled vinegar is a clear vinegar made by fermenting distilled alcohol and diluting the resulting acetic acid with water. It has a sharp, clean acidic taste and little colour or aroma beyond its acidity. Strength and production details can vary by market and product.

It is sold as a clear liquid and used in cooking, pickling, and food preparation where a neutral-coloured vinegar is useful. It differs from white wine vinegar, which is made from wine and can retain more wine character. The product name does not establish a particular acidity level, so the label matters for specific uses.

Ingredient type
whole food

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Where white distilled vinegar appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for white distilled vinegar

Names and romanised forms to recognise on menus and labels.

English

distilled white vinegar

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

White distilled vinegar nutrition & diet

White distilled vinegar nutritional value

Vinegar, distilled

Per 100 g of the edible portion in the recorded USDA food form.

Calories
18kcal
Protein
0.0g
Carbs
0.0g
Fat
0.0g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Products vary in acidity and dilution, which affects comparisons; culinary vinegar should not be assumed to match a more concentrated vinegar product.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Vinegar, distilled ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .