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White quinoa flour

White quinoa flour is a fine, pale flour milled from white quinoa seeds, used in baking and other recipes, often with other flours.

White quinoa flour — illustrative ingredient image

About White quinoa flour

White quinoa flour is a fine, pale flour milled from white quinoa seeds. It has a mild, slightly nutty flavour and a powdery texture, and does not have the distinct cooked-grain texture of whole quinoa.

It is used in baking and other recipes, often alongside other flours, and is sold as a dry, milled ingredient. Milling fineness and whether the seed was rinsed or otherwise processed can vary between products, so the name does not specify a single flour-making method.

Ingredient type
whole food

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Where white quinoa flour appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for white quinoa flour

Names and romanised forms to recognise on menus and labels.

English

ORGANIC WHITE QUINOA FLOUR

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

White quinoa flour nutrition & diet

White quinoa flour nutritional value

Reference: Quinoa flour

Per 100 g of 100 g edible portion in the named official reference form.

Calories
363kcal
Protein
12.2g
Carbs
61.7g
Fat
5.9g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Quinoa flour is a dry milled product and should be compared with other flours, not with cooked whole quinoa. Processing and any blended ingredients can affect the composition of a particular product.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Norwegian Food Composition Table — 05.527 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .