白茶
bái chá
White tea is made from minimally processed young tea leaves and buds, producing a pale, delicate infusion with sometimes floral or grassy character.

White tea is tea made from minimally processed young leaves and buds of the tea plant. It is usually pale and lightly flavored when brewed, with a delicate, sometimes floral or grassy character; dry leaves may appear silvery, greenish or pale brown depending on the style.
It is steeped in hot water and sold as loose leaves, buds, or compressed forms. Harvest, processing, storage and brewing strength affect its appearance and taste. A brewed cup is distinct from dry tea leaves, and flavored white tea products may contain additional ingredients.
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Names and romanised forms to recognise on menus and labels.
白茶
bái chá
白茶
hakucha
백차
baekcha
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
A name in Chinese has not been added for white tea. Choose another language to see its available names.
Product example: WHITE TEA (Redco Foods, Inc.)
Per 100 g of this specific product as recorded by USDA, per 100 g.
A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.
Do not compare dry leaves with brewed tea; infusion strength and the amount of leaf used affect the measured composition. Flavored blends are also distinct from plain white tea.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Nutrition reference: USDA FoodData Central branded product — WHITE TEA ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .