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Whole grain ivory teff flour

Whole-grain ivory teff flour is milled from light-coloured teff with the whole grain represented, for breads, pancakes and other cooked foods.

Whole grain ivory teff flour — illustrative ingredient image

About Whole grain ivory teff flour

Whole-grain ivory teff flour is milled from light-coloured teff grains, with the whole grain represented in the flour. It is usually pale cream or beige and finely textured, with a mild, earthy grain flavour. The exact shade may vary by grain and milling.

It is used in breads, pancakes, and other baked or cooked foods, either on its own or in flour mixtures. This entry is specifically for flour from ivory or light teff, not darker teff flour or intact teff grains. Fineness and product characteristics can vary.

Ingredient type
whole food

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Where whole grain ivory teff flour appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for whole grain ivory teff flour

Names and romanised forms to recognise on menus and labels.

English

Ivory teff flour

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Whole grain ivory teff flour nutrition & diet

Whole grain ivory teff flour nutritional value

Reference: Teff flour

Per 100 g of 100 g edible portion in the named official reference form.

Calories
344kcal
Protein
10.3g
Carbs
65.3g
Fat
2.3g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Compare dry flour with dry flour, keeping light-grain teff flour distinct from flour made with darker teff and from cooked foods. Blends may include other ingredients.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Swedish Food Agency Food Database, 2026-07-01 — 6869 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .