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Wild strawberry

Wild strawberry is a small, soft red fruit with visible surface seeds and sweet, fragrant flavour, eaten fresh or made into jams and desserts.

Wild strawberry — illustrative ingredient image

About Wild strawberry

Wild strawberry is the small red fruit of a wild strawberry plant, commonly eaten fresh when ripe. It is usually conical or rounded, with tiny seeds visible on its surface and a soft, juicy interior.

The fruit has a sweet, fragrant flavour, often with a tart edge, and is used fresh or in jams, desserts, and other fruit preparations. Its small size and delicate texture distinguish it from larger cultivated strawberries. Fresh, dried, frozen, and cooked forms differ in water content and texture.

Ingredient type
whole food

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Where wild strawberry appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for wild strawberry

Names and romanised forms to recognise on menus and labels.

English

Wild strawberry

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Wild strawberry nutrition & diet

Wild strawberry nutritional value

Reference: Wild strawberry raw

Per 100 g of 100 g edible portion in the named official reference form.

Calories
38kcal
Protein
0.8g
Carbs
5.9g
Fat
0.4g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Comparisons depend on whether the fruit is fresh, dried, frozen, or cooked, as processing changes water content and edible portion.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Bundeslebensmittelschlüssel (BLS) 4.0, 2025 — F409100 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .