vieira de Yesso
Yesso scallop
Yesso scallop is a marine bivalve with a fan-shaped ribbed shell, whose pale adductor muscle can be seared, grilled or used in seafood dishes.

About Yesso scallop
Yesso scallop is a marine bivalve mollusk with a fan-shaped, ribbed shell. The edible adductor muscle is pale and firm when raw, becoming opaque and tender when cooked, with a delicate, mildly sweet seafood flavour.
It is sold live in the shell or as shucked meat, sometimes with other edible parts included. The muscle is commonly seared, grilled, or cooked in other seafood preparations. Shell-on, muscle-only, frozen, and prepared forms are not interchangeable descriptions.
- Ingredient type
- other
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Local names for yesso scallop
Names and romanised forms to recognise on menus and labels.
Yesso scallop
Yesso scallop, Raw
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Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
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Yesso scallop nutrition & diet
Yesso scallop nutritional value
Reference: Yesso scallop, Raw
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 60kcal
- Protein
- 12.3g
- Carbs
- 0.0g
- Fat
- 0.8g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Distinguish raw from cooked scallop and muscle-only meat from whole or mixed edible parts; glazing, draining, and added ingredients affect measured composition.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Korean Standard Food Composition Database 10.4 (2026) — K4000040000a ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .