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DISH RESEARCH · Soup

Avgolemoni Soup

Also known as: Αυγολέμονο

Cypriot rice soup enriched with egg and fresh lemon juice.

Avgolemoni Soup — illustrative food image

About Avgolemoni Soup

The Republic of Cyprus’s traditional recipe collection presents avgolémoni as an egg-and-lemon soup. This version combines medium-grain rice and chicken stock with whole eggs and fresh lemon juice.

Lemon gives the soup its bright citrus flavour beside the savoury stock. Sea salt and black pepper provide the principal seasonings around the egg-enriched mixture.

The soup is creamy and smooth, with tender rice through the bowl, and is presented hot. The booklet also describes an optional regional serving with cinnamon, boiled chicken and brandy.

Allergens in this recipe

Contains: Egg.

Other allergen details are unconfirmed.

Ingredients vary by restaurant. Confirm your allergens with staff before ordering.

Ingredients in Avgolemoni Soup

Cyprus’s traditional avgolémoni soup.

Ingredient details & uncertainties

Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.

  • Medium-grain rice (glacé): Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual medium-grain/glace form; precise cultivar/candidate unresolved.
  • Chicken stock: Recipe-specific ingredient evidence; Allergen details unconfirmed. Named prepared stock full formula unprovided, no invented separate water/allergens.
  • Eggs: Recipe-specific ingredient evidence; Egg source-confirmed
  • Fresh lemon juice: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Sea salt: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Freshly ground black pepper: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Ground cinnamon (optional): Recipe-specific ingredient evidence; Allergen details unconfirmed. Explicit optional regional serving tip; broader cinnamon candidate.
  • Boiled chicken (optional): Recipe-specific ingredient evidence; Allergen details unconfirmed. Source regional chicken-or-lamb option selected; broader chicken candidate, separate full cooking formula unknown.
  • Brandy (optional): Recipe-specific ingredient evidence; Allergen details unconfirmed. Source regional service tip, exact product formula unprovided.

Origins & food traditions

Countries

  • Cyprus
  • CyprusCatalogue link pending review

Cuisines & regions

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.

Sources & references
  1. Republic of Cyprus — Traditional Dishes of Cyprus: Avgolémoni Soup