DISH RESEARCH · Main dish
Bun Thit Nuong
Also known as: Bún thịt nướng
A Vietnamese rice vermicelli bowl topped with grilled seasoned pork, fresh herbs and vegetables, peanuts, and a sweet-salty fish-sauce dressing.
About Bun Thit Nuong
A Vietnamese rice vermicelli bowl topped with grilled seasoned pork, fresh herbs and vegetables, peanuts, and a sweet-salty fish-sauce dressing.
Ingredients in Bun Thit Nuong
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Sugarsweetener
- Rice Vermicellibase
- Porkprotein
- Fermented Fish Saucesauce
- Rice Vinegarsauce
- Lettucegarnish
- Cucumbergarnish
- Green oniongarnish
- Peanutgarnish
- Fresh herbsgarnish
- Garlicseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.