DISH RESEARCH · Main dish
Cabrito Assado
A Portuguese roast of young goat seasoned with garlic, onion, herbs and wine, often served with roasted potatoes.
About Cabrito Assado
A Portuguese roast of young goat seasoned with garlic, onion, herbs and wine, often served with roasted potatoes.
Ingredients in Cabrito Assado
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Extra-virgin olive oilcooking medium
- Goat Meatprotein
- Potatobase
- Garlicseasoning
- White Winesauce
- Rosemaryseasoning
- Potatoesother
- Onionseasoning
- Young goatprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.