DISH RESEARCH · Main dish

Camarones al Coco Veracruzanos

Shrimp are cooked in a Veracruz-style sauce of coconut milk, tomato, onion, and garlic.

About Camarones al Coco Veracruzanos

Shrimp are cooked in a Veracruz-style sauce of coconut milk, tomato, onion, and garlic.

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Ingredients in Camarones al Coco Veracruzanos

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Coconut milksauce
Onionsauce
Garlicseasoning
Vegetable Oilcooking medium
Saltseasoning
Shrimpprotein
Tomatosauce

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Mexico

Cuisines & regions

Veracruz Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.