DISH RESEARCH · Main dish
Canelons
Andorran meat-and-offal canelons with béchamel and grated cheese.
About Canelons
Andorra Tourism’s canelons a l’andorrana use a rich meat-and-offal filling beneath béchamel and grated cheese. This version chooses the source’s pasta-sheet wrapping and hen-liver option.
Pork, hen breast, liver and lamb brain give the filling its meat character, alongside onion, carrot, wine and broth. Nutmeg seasons the milk-and-butter béchamel and the filling.
The filled pasta sheets form rolls under the sauce. Their grated-cheese covering is gratinated in the oven, giving a browned surface above the soft filling and béchamel.
Allergens in this recipe
Contains: Wheat (gluten), Milk.
Other allergen details are unconfirmed.
Ingredients vary by restaurant. Confirm your allergens with staff before ordering.
Ingredients in Canelons
Andorra Tourism’s pasta-wrapped canelons a l’andorrana.
- Lean porkProtein
- Hen breastProtein
- Hen liverProtein
- Lamb brainProtein
- OnionAromatic
- CarrotBase
- Cannelloni pasta sheetsBase
- Grated cheeseTopping
- FlourBinderIngredient page not linked
- WineLiquid
- BrothLiquid
- LardCooking medium
- MilkLiquid
- ButterCooking medium
- SaltSeasoning
- NutmegSeasoning
- OilCooking mediumIngredient page not linked
Ingredient details & uncertainties
Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.
- Lean pork: Recipe-specific ingredient evidence; Allergen details unconfirmed. Broader pork link for carn magra90.
- Hen breast: Recipe-specific ingredient evidence; Allergen details unconfirmed. Broader chicken-breast identity for explicit gallina91.
- Hen liver: Recipe-specific ingredient evidence; Allergen details unconfirmed. Hen-liver branch92 selected over pork liver.
- Lamb brain: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Onion: Recipe-specific ingredient evidence; Allergen details unconfirmed. Required stew/filling onion74/82 plus separately optional béchamel onion77/108 consolidated; extra béchamel allocation remains optional.
- Carrot: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Cannelloni pasta sheets: Recipe-specific ingredient evidence; Wheat (gluten) source-confirmed. Actual pasta branch96 chosen over cabbage leaves; conventional wheat pasta, full product formula unresolved.
- Grated cheese: Recipe-specific ingredient evidence; Milk source-confirmed. Broader dairy cheese identity, variety/product unprovided.
- Flour: Recipe-specific ingredient evidence; Allergen details unconfirmed. Generic farina98/104 for filling/roux, cereal not declared; no forced wheat-flour mapping.
- Wine: Recipe-specific ingredient evidence; Allergen details unconfirmed. Style/color/product formula unprovided; no sulphite inference.
- Broth: Recipe-specific ingredient evidence; Allergen details unconfirmed. Species and complete broth recipe unprovided.
- Lard: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Milk: Recipe-specific ingredient evidence; Milk source-confirmed. Béchamel and filling allocations78/83/103 consolidated.
- Butter: Recipe-specific ingredient evidence; Milk source-confirmed
- Salt: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Nutmeg: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Oil: Recipe-specific ingredient evidence; Allergen details unconfirmed. Method-only filling frying oil82; exact botanical source/refinement unprovided.
Origins & food traditions
Countries
- Andorra
- AndorraCatalogue link pending review
Cuisines & regions
- Andorran Cuisine
- Andorran Catalan Pyrenean CuisineCatalogue link pending review
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.