DISH RESEARCH · Main dish
Castacán
A Yucatecan preparation of salted pork belly that is slowly cooked and then crisped in its rendered fat.
About Castacán
A Yucatecan preparation of salted pork belly that is slowly cooked and then crisped in its rendered fat.
Ingredients in Castacán
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.