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DISH RESEARCH · Soup

Cazuela de Mariscos

Colombian seafood stew with coconut milk, cream and vegetables.

Cazuela de Mariscos — illustrative food image

About Cazuela de Mariscos

Erica Dinho’s Colombian cazuela de mariscos combines shrimp, clams and white fish in a coconut-and-cream sauce. Her version belongs to Colombia’s seafood cooking and includes vegetables alongside the mixed seafood.

Onion, garlic, sweet peppers and carrot give the sauce an aromatic sweetness. Tomato paste, paprika, white wine and fish bouillon deepen its savoury flavour, while cilantro supplies the selected herbal finish.

The seafood sits in a rich, creamy liquid. Coconut rice, patacones and salad are the accompaniments named in the original recipe.

Allergens in this recipe

Contains: Milk, Fish, Crustaceans, Molluscs.

Other allergen details are unconfirmed.

Ingredients vary by restaurant. Confirm your allergens with staff before ordering.

Ingredients in Cazuela de Mariscos

Erica Dinho’s Colombian coconut-and-cream seafood cazuela.

Ingredient details & uncertainties

Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.

  • Butter: Recipe-specific ingredient evidence; Milk source-confirmed
  • Olive oil: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Green bell pepper: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Red bell pepper: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Onion: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Garlic: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Carrot: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Fish-bouillon cube: Recipe-specific ingredient evidence; Fish source-confirmed. Fish choice selected from fish or vegetable bouillon; full product formula unknown.
  • Paprika: Recipe-specific ingredient evidence; Allergen details unconfirmed. Listed pimentón en polvo; not separately allocated in method.
  • Cream: Recipe-specific ingredient evidence; Milk source-confirmed
  • Coconut milk: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • White wine: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Shrimp: Recipe-specific ingredient evidence; Crustaceans source-confirmed
  • Clams: Recipe-specific ingredient evidence; Molluscs source-confirmed
  • White fish: Recipe-specific ingredient evidence; Fish source-confirmed. Species left broad in recipe and author reply.
  • Cilantro: Recipe-specific ingredient evidence; Allergen details unconfirmed. Selected from parsley or cilantro.
  • Tomato paste: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Salt: Recipe-specific ingredient evidence; Allergen details unconfirmed. Method-only seasoning.
  • Pepper: Recipe-specific ingredient evidence; Allergen details unconfirmed. Method-only seasoning; precise type unspecified.
  • Coconut rice: Recipe-specific ingredient evidence; Allergen details unconfirmed. Named prepared accompaniment; full formula not given.
  • Patacones: Recipe-specific ingredient evidence; Allergen details unconfirmed. Named prepared accompaniment; full frying formula not given.
  • Salad: Recipe-specific ingredient evidence; Allergen details unconfirmed. Full salad formula unspecified.

Origins & food traditions

Countries

  • Colombia
  • ColombiaCatalogue link pending review
  • EcuadorCatalogue link pending review

Cuisines & regions

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.

Sources & references
  1. Erica Dinho — Receta de Cazuela de Mariscos Colombiana