DISH RESEARCH · Street food
Cemita de Carnitas
A Puebla-style sesame-topped cemita roll filled with tender slow-cooked pork carnitas and traditional garnishes, cheese, and salsa.
About Cemita de Carnitas
A Puebla-style sesame-topped cemita roll filled with tender slow-cooked pork carnitas and traditional garnishes, cheese, and salsa.
Ingredients in Cemita de Carnitas
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Cemita bread rollbase
- Carnitas-style slow-cooked porkprotein
- Avocadogarnish
- Quesillo or Oaxaca cheesetopping
- Oniongarnish
- Chipotle salsasauce
- Vegetable Oilcooking medium
- Papalogarnish
- Sesametopping
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.