DISH RESEARCH · Street food
Chanclas Poblanas
A Puebla-style filled wheat bread roll soaked in a red guajillo-chile sauce and served with seasoned pork and fresh garnishes.
About Chanclas Poblanas
A Puebla-style filled wheat bread roll soaked in a red guajillo-chile sauce and served with seasoned pork and fresh garnishes.
Ingredients in Chanclas Poblanas
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat Bread Rollbase
- Porkprotein
- Oniongarnish
- Avocadogarnish
- Guajillo Chile Saucesauce
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.