DISH RESEARCH · Rice dish
Dhakai Biryani
Also known as: ঢাকাই বিরিয়ানি
Dhakai Biryani is a richly spiced Bangladeshi rice dish layered with mutton, potatoes, yogurt, ghee, aromatics, and sometimes dried plum.
About Dhakai Biryani
Dhakai Biryani is a richly spiced Bangladeshi rice dish layered with mutton, potatoes, yogurt, ghee, aromatics, and sometimes dried plum.
Ingredients in Dhakai Biryani
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Muttonprotein
- Ricebase
- Potatoother
- Yogurtsauce
- Gheecooking medium
- Onionseasoning
- Garlicseasoning
- Herb and Spice Blendseasoning
- Dried Plumgarnish
- Saltseasoning
- Waterother
- Gingerseasoning
- Potatoesother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.