DISH RESEARCH · Noodle dish
Fish Ball Noodles
A Singaporean noodle dish of fish balls served with wheat noodles, savory broth or seasoning, and commonly soy sauce and greens.
About Fish Ball Noodles
A Singaporean noodle dish of fish balls served with wheat noodles, savory broth or seasoning, and commonly soy sauce and greens.
Ingredients in Fish Ball Noodles
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat noodlesbase
- Noodle Brothbase
- Soy Sauceseasoning
- Green oniongarnish
- Seasoningseasoning
- Fish ballsprotein
- Noodlebase
- Vegetablesgarnish
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.