DISH RESEARCH · Snack
Fish Cutlet
Also known as: obsolete: fish cutlet (raw)
A Sri Lankan savory croquette made from seasoned fish and potato, coated and deep-fried until crisp.
About Fish Cutlet
A Sri Lankan savory croquette made from seasoned fish and potato, coated and deep-fried until crisp.
Ingredients in Fish Cutlet
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Fishprotein
- Potatofilling
- Onionseasoning
- Curry Leavesseasoning
- Breadcrumbscoating
- Eggbinder
- Vegetable Oilcooking medium
- Saltseasoning
- Chilli pepperseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.