DISH RESEARCH · Dessert
Ghribia
A crumbly Algerian shortbread made from flour, sugar, and fat, sometimes flavored with cinnamon or finished with nuts.
About Ghribia
A crumbly Algerian shortbread made from flour, sugar, and fat, sometimes flavored with cinnamon or finished with nuts.
Ingredients in Ghribia
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Sugarsweetener
- Whole Almondtopping
- Cinnamonseasoning
- Vegetable Oilcooking medium
- Buttercooking medium
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.