DISH RESEARCH · Main dish

Guinayawan nga Manok

Also known as: Guinayawan Chicken, Guinayawan Manok

A Samar chicken dish simmered in a clay pot with lemongrass, ginger, turmeric, ginger leaves, grated coconut and fresh papaya.

Guinayawan nga Manok — illustrative food image

About Guinayawan nga Manok

A Samar chicken dish simmered in a clay pot with lemongrass, ginger, turmeric, ginger leaves, grated coconut and fresh papaya.

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Ingredients in Guinayawan nga Manok

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Papayabase
Gingerseasoning
Ginger leafseasoning
Turmericseasoning
Lemongrassseasoning
Grated coconutbase
Chickenprotein

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Philippines

Cuisines & regions

Waray Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.