DISH RESEARCH · Dessert

Hakka Mochi

Also known as: 客家麻糬

A Taiwanese Hakka chewy rice-flour confection typically filled or coated with peanuts and sugar, with sesame used in some preparations.

About Hakka Mochi

A Taiwanese Hakka chewy rice-flour confection typically filled or coated with peanuts and sugar, with sesame used in some preparations.

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Ingredients in Hakka Mochi

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Glutinous Rice Flourbase
Sugarsweetener
Peanutfilling
Sesameother
Waterbinder
Sesame Seedtopping

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Taiwan

Cuisines & regions

Taiwanese Hakka Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.