DISH RESEARCH · Rice dish
Htamin Jin
Htamin Jin is a Burmese fish-and-rice dish in which cooked rice and seasoned fish are mixed with aromatics and vegetables, then commonly shaped or served as savory portions.
About Htamin Jin
Htamin Jin is a Burmese fish-and-rice dish in which cooked rice and seasoned fish are mixed with aromatics and vegetables, then commonly shaped or served as savory portions.
Ingredients in Htamin Jin
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Ricebase
- Fishprotein
- Tomatoother
- Potatoother
- Garlicseasoning
- Turmericseasoning
- Dried Red Chili Pepperseasoning
- Vegetable Oilcooking medium
- Onionseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.