DISH RESEARCH · Noodle dish
Hu Tieu
Also known as: Hủ tiếu
Hu Tieu is a Vietnamese hot noodle soup centered on rice noodles and pork broth, often accompanied by pork, prawns, and squid.
About Hu Tieu
Hu Tieu is a Vietnamese hot noodle soup centered on rice noodles and pork broth, often accompanied by pork, prawns, and squid.
Ingredients in Hu Tieu
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Porkprotein
- Rice noodlesbase
- Prawnsprotein
- Squidprotein
- Garlicseasoning
- Noodlebase
- Pork stockbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.